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Bar Italia - Lakewood
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| Delivery Charge: | $4.99 |
| Minimum Order: | $20.00 |
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Bar Italia - Lakewood
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| PRIMIS TO SHARES |
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| GRILLED COUNTRY BREAD featuring fresh bread from On The Rise (best bakery in town) with great extra virgin olive oil, reggiano, cracked pepper, balsamic |
$4.50 | |
SHRIMP “AQUA PAZZA” SCAMPI charred tomato in a spicy crazy water, reggiano, calabrian peppers, grilled country bread |
$15.00 |
| BEEF CARPACCIO thinly sliced sirloin beef, lemon aioli, capers, arugula, crostinis |
$16.00 | |
HOUSE-MADE “ITALIA” WEDDING SOUP “a meal in and of itself” – house-made meatballs, broth, leafy greens, toast points |
$9.50 |
| FRITO MISTO calamari, shrimp, lemon, confetti peppers, marinara, lemon aioli, green beans |
$15.00 | |
ZUCCHINI FRITTI fried zucchini straws, lemon aioli, marinara, enough for the table |
$9.00 |
| HOUSE-MADE MEATBALLS (3) served over house-made marinara, topped with whipped ricotta |
$13.00 | |
CHEF ROB’S STUFFED PEPPERS house-made fennel sausage, spicy marinara sauce |
$13.00 |
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| LUNCH SPECIALS AVAILABLE FRIDAYS UNTIL 3PM |
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| SOUP DI GIORNO & SALAD your choice of any cup of soup & insalata verde or caesar salad |
$14.00 | |
HALF SANDWICH & SOUP DI GIORNO your choice any half sandwich & choice of cup of soup |
$13.00 |
| HALF SANDWICH & SALAD your choice any half sandwich & choice of insalata verde or caesar |
$14.00 | |
HALF WOOD-FIRED PIZZA & SALAD our choice: 6” pizza + insalata verde or caesar salad |
$13.00 |
| GRILLED LEMON CHICKEN SANDWICH grilled chicken, avocado, arugula, roma tomato, lemon aioli |
$14.50 | |
ITALIAN SANDWICH pepperoni, salami, capicola, roasted banana peppers, provolone, lettuce and sliced roma tomato, chive aioli |
$15.00 |
| BAR ITALIA HAM & CHEESE capicola, fresh mozzarella, chive aioli, tomato |
$14.00 | |
BAR ITALIA BURGER provolone cheese, onion straws, lettuce, tomato, chive aioli, with house-made chips |
$16.00 |
| HALF LASAGNA & INSALATA four cheese & meat lasagna with choice of insalata verde or caesar salad |
$15.00 | |
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| INSALATA |
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| CLASSIC CHOPPED CAESAR fifine cut romaine, pecorino romano, house-made caesar dressing |
$13.00 | |
INSALATA VERDE “our simple green salad” romaine, kale, arugula, tomatoes, shaved parmesan, vinaigrette |
$13.00 |
| ARUGULA WITH CHOPPED ARTICHOKE HEARTS artichoke hearts, reggiano, lemon vinaigrette |
$11.00 | |
BAR ITALIA CHOPPED SALAD chopped greens, salami, tomato, onion, cucumber, garbanzo beans, feta, croutons, red wine vinaigrette |
$12.00 |
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| WOOD-FIRED PIZZA |
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| MARGHERITA flaky salt, olive oil, pepper, sliced roma tomatoes, fresh mozzarella |
$15.00 | |
PEPPERONI pepperoni, mozzarella, house tomato sauce, honey & chili oil drizzle |
$17.00 |
| BIANCO roasted wild mushrooms, cipollini onion, gorgonzola, mozzarella, roasted garlic pesto sauce |
$15.00 | |
PROSCIUTTO ARUGULA fresh mozzarella, arugula, prosciutto, shaved parmesan |
$16.00 |
| CHICKEN PESTO grilled chicken, house pesto, sliced heirloom tomatoes, fresh mozzarella |
$16.50 | |
SHRIMP MEDITERRANEAN sautéed shrimp, shredded mozzarella, feta, heirloom cherry tomatoes, artichokes, castelvetrano olives |
$17.00 |
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| FRESH HOUSE PASTAS |
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| CHEF ANDY’S BUCATINI BOLOGNESE classic fresh bucatini with our house-made special meat sauce |
$15.50 | |
GARGANELLI DIAVOLO WITH SHRIMP garganelli pasta, shrimp, our classic diavolo sauce |
$17.00 |
| PESTO BUCATINI WITH CHICKEN parsley, pine nuts, tomatoes, parmesan cheese, basil, mozzarella |
$15.00 | |
CHEF DAVE’S MUSHROOM BOLOGNESE a duxelle of shiitake and cremini mushrooms, shallots, garlic, red wine and ripe tomatoes, orecchiette |
$15.00 |
| LEMON PRIMAVERA GARGANELLI chicken, lemon parmesan cream, fresh vegetables |
$15.00 | |
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| CREATE YOUR OWN |
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| RIGATONI semolina, sea salt, olive oil |
$13.00 | |
SPAGHETTI all-purpose flour, durum flour |
$13.00 |
| BUCATINI all-purpose flour, durum flour |
$14.00 | |
GARGANELLI all-purpose flour, durum |
$13.00 |
| ZUCCHINI NOODLES spiralized zucchini |
$12.00 | |
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| SECONDI |
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| ATLANTIC SUSTAINABLE SALMON pan seared with cipollini onions, fennel, broccolini, lemon butter |
$24.00 | |
CRISPY CHICKEN LIMONE parmesan crusted chicken, arugula, lemon butter sauce |
$19.50 |
| GRILLED BRANZINO with cipollini onion, fennel, broccoli, lemon butter |
$27.00 | |
SNAPPER PICATTA lemon, capers, beurre blanc, with arugula salad |
$32.00 |
| TUSCAN RIBEYE STEAK marinated ribeye 14 oz, heirloom tomatoes, mozzarella |
$39.00 | |
CLASSIC CHICKEN PARMESAN romano and parmesan crusted chicken, spaghetti pomodoro |
$22.00 |
| FOUR CHEESE & MEAT LASAGNA |
$19.00 | |
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| DOLCI |
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| BAR ITALIA CARAMELIZED CHEESECAKE creme anglaise, strawberry |
$8.00 | |
VESUVIUS CHOCOLATE CAKE |
$8.00 |
| CHEF ROB’S CCG KEY LIME PIE we know it’s not italian – but we think it’s the best you’ll ever have |
$8.00 | |
CLASSIC TIRIMISU |
$7.00 |
| SPUMONI chocolate, black cherry, pistachio ice cream, starlino cherry sauce |
$8.00 | |
HOMEMADE LEMONCELLO |
$12.90 |
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| SPECIAL REQUEST |
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| SPECIAL REQUEST |
$0.00 | |
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