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Blu Basil
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| APPETIZERS |
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| CHICKEN 65 deep fried marinated chicken sautéed in a spicy chili garlic sauce |
$18.00 | MASALA CHICKEN WINGS chicken wings marinated with spices and deep fried in a garlic & chili sauce |
$14.00 | |
| ROASTED EGGPLANT |
$17.00 | CHOLE BHATURE (4 Pieces) |
$21.00 | |
| PICNIC BALLS seasoned potatoes with fresh coconut, cashews, and curried leaves. |
$9.00 | GOBI MANCHURIAN deep fried cauliflower tossed in a chili garlic sauce |
$17.00 | |
| SAMOSA CHAT |
$17.00 | VEGETABLE SAMOSA Crispy fried triangular patties stuffed with spicy potatoes and peas. |
$7.00 | |
| ASSORTED VEGGIE PLATTER 2 pieces of samosa, assortment pakora, papadum. served with chutneys |
$17.00 | CRISPY OKRA Fried Okra with seasoning |
$12.00 | |
| CHICKEN SAMOSA (2 PCS) Samosas with Ground Chicken |
$11.00 | SIZZLING FRIES an indian-inspired poutine - fries topped with cheese and choice of protein. non-veg: +$2 |
$12.00 | |
| PAPAD lentil cracker |
$5.00 | GARLIC SHRIMP PATIO shrimp sautéed with garlic, herbs, and spices. served over a baby naan. |
$17.00 | |
| KURKARI ZUCCHINI Fried Zucchini with seasoning |
$12.00 | VEGETABLE PAKORA |
$7.00 | |
| SPINACH CHAAT Fried spinach with onion, tomatoes and chutneys |
$12.00 | |||
| SOUP |
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| VEGGIE & LENTIL SOUP mixed vegetables with yellow lentils, tomato, garlic, fresh cilantro |
$9.00 | TOMATO SOUP classic indian soup with a touch of ginger and a splash of coconut milk |
$9.00 | |
| MULLIGATWANY MUGLAI SOUP delicately spiced lentil soup garnished with rice and chicken |
$11.00 | |||
| TANDOOR (CLAY OVEN) |
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| NOORANI KEBAB cubes of boneless chicken marinated in seasoned yogurt, fresh garlic and ground spices, carefully grilled in a clay oven |
$21.00 | TANDOORI FISH TIKKA SALMON Fresh salmon marinated in oregano herbs, lemon juice, and celery seed cooked in charcoal oven |
$26.00 | |
| VEGGIE TANDOORI KEBAB assortment of fresh vegetables marinated with sour cream, yogurt, ginger, and garlic cooked in clay oven |
$18.00 | SHRIMP TANDOOR jumbo shrimp seasoned with spices cooked in a clay oven |
$26.00 | |
| LAMB SEEKH KEBAB mildly spiced with mint and ginger minced lamb cooked in a clay oven |
$25.00 | BLU BASIL MIXED GRILL PLATTER assortment of chicken, seekh kebabs, and shrimp served with sizzling onion and bell pepper |
$30.00 | |
| CHICKEN SEEKH KEBAB a mixture of ground chicken, mildly spiced and flavored with ginger, cilantro, and chopped onions |
$20.00 | CHICKEN TANDOORI |
$22.00 | |
| CHICKEN TIKKA DRY boneless chunks of tandoor chicken marinated in yogurt, garlic, ginger, and lemon juice sautéed with onions and bell peppers |
$20.00 | PANEER TIKKA DRY cubes of homemade cheese sautéed with onions and bell peppers |
$20.00 | |
| LAMB CHOPS - SIGNATURE ITEM Tandoor chef special, mixed with spices and herbs, ginger and white pepper, marinated with fresh yogurt, and cooked in the clay oven |
$29.00 | |||
| CHICKEN ENTREES Rice is included |
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| CHICKEN MAKHANI (BUTTER) marinated cubes of chicken cooked with makhani sauce |
$19.00 | CHICKEN TIKKA MASALA boneless tandoori chicken sautéed with bell peppers & onions in tomato sauce & exotic spices |
$19.00 | |
| CHICKEN KORMA boneless chicken cooked in a delicious gravy sauce made with yogurt, onions, and spices |
$19.00 | CHICKEN SAAG |
$19.00 | |
| CHICKEN MADRAS boneless chicken cooked with curry leaves and traditional spices |
$19.00 | CHICKEN VINDALOO chicken preserved in red vinegar and chili pepper and mixed with potatoes and ground spices |
$19.00 | |
| DHABA CHICKEN boneless chicken cooked in a blend of onions, tomatoes, and spices |
$19.00 | CHICKEN PATIALA chicken cooked in creamy curry sauce w/ boiled egg. |
$19.00 | |
| LAMB AND GOAT ENTREES Rice is included |
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| LAMB SHAHI KORMA lamb cooked in a creamy sauce of onions, herbs, and spices with cashews & nuts |
$22.00 | LAMB SAAG lamb pieces cooked with creamy, freshly chopped spinach and traditional spices |
$22.00 | |
| LAMB VINDALOO cubes of lamb and potatoes in a tangy hot and sour sauce |
$21.00 | LAMB CURRY cubes of lamb in gravy with tomatoes, onions, & fresh cilantro |
$21.00 | |
| Goat Curry cubes of goat in its own gravy with tomatoes, onions, and fresh cilantro |
$23.00 | LAMB TIKKA MASALA boneless tandoor lamb sautéed with bell peppers and onions in tikka sauce with exotic spices |
$22.00 | |
| ROGAN JOSH LAMB cubes of lamb cooked in gravy with onions, tomatoes and yogurt with spices |
$21.00 | |||
| VEGETARIAN ENTREES Rice is included |
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| ALOO GOBI fresh cauliflower and potatoes cooked with ginger, tomatoes, and spices |
$17.00 | YELLOW DAL Yellow lentils cooked with dry chili and garlic |
$17.00 | |
| BAINGAN BHARTA (EGGPLANT) Punjab style eggplant sautéed with onions, tomatoes, and green peas with a distinct charbroiled aroma |
$17.00 | PALAK PANEER mounds of spinach and fresh paneer cooked kashmiri style |
$18.00 | |
| NAVRATAN KORMA Fresh vegetables cooked in our chef’s creamy tomato sauce of herbs and spices and cashews |
$18.00 | MUTTER PANEER green peas and ground fenugreek leaves seasoned in homemade cheese in curry |
$18.00 | |
| SHAHI PANEER soft cubes of homemade cheese cooked with cashews in our special house sauce |
$18.00 | OKRA MASALA tangy medley of fresh okra simmered with various aromatic spices, mango powder, and lemon juice |
$18.00 | |
| MASTANI PALAK chick peas mixed with spinach gravy |
$17.00 | MALAI KOFTA fresh minced vegetables and homemade cheese simmered in cardamom, saffron, garlic, cashews, and cream sauce |
$18.00 | |
| MALAI METHI PANEER shredded paneer cooked in cashews, tomatoes, onions, fenugreek leaves, green chili, onion, garlic, and a pinch of green peas |
$18.00 | |||
| SEAFOOD ENTREES Rice is included |
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| PRAWN KORMA prawn cooked in a sweet coconut milk and fresh curry leaves |
$23.00 | SHRIMP AND SCALLOP DO PIAZZA sea scallops & shrimp sautéed with eggplant, potatoes, green pepper, red bell pepper, & fresh cilantro with herbs and spices |
$28.00 | |
| FISH TIKKA MASALA tilapia sautéed in a tomato sauce and exotic spices |
$21.00 | SHRIMP CURRY jumbo shrimp cooked in a blend of onions, tomatoes, and spices |
$23.00 | |
| FRESHLY BAKED BREAD |
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| CHILLI NAAN |
$6.00 | PANEER KULCHA |
$6.00 | |
| KEEMA NAAN |
$7.00 | ASSORTMENT BREAD BASKET Assortment Bread Basket - 3 Naan |
$15.00 | |
| POODINA PARATHA |
$6.00 | OLIVE AND BASIL NAAN |
$6.00 | |
| NAAN |
$5.00 | KASHMIRI NAAN |
$6.00 | |
| BHATURE (2 PIECES) |
$9.00 | TANDOORI ROTI |
$4.00 | |
| GARLIC NAAN |
$6.00 | ALOO NAAN |
$6.00 | |
| ONION KULCHA |
$6.00 | CHEESE NAAN |
$6.00 | |
| BULLET NAAN |
$6.00 | PLAIN PARATHA |
$6.00 | |
| POORI (2PCS) |
$7.00 | TAVA ROTI |
$4.00 | |
| ALOO PARATHA |
$6.00 | |||
| RICE |
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| SAFFRON RICE |
$5.00 | CHICKEN BIRYANI pieces of chicken steamed with rice, spices, fresh coriander, and mint |
$19.00 | |
| GREEN PEAS PALOU Rice with green peas |
$9.00 | SHRIMP BIRYANI large shrimp with vegetables and spices mixed with rice |
$21.00 | |
| LAMB BIRYANI lamb cooked with spicy aromatic rice and garnished with nuts, & raisins |
$21.00 | ZEERA RICE Rice with Seasoning |
$9.00 | |
| VEGETABLE BIRYANI basmati rice cooked with fresh vegetables and saffron. sprinkled with exotic nuts |
$17.00 | |||
| SIDE DISHES |
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| SWEET & MINT CHUTNEY |
$3.00 | MANGO CHUTNEY Sweet and sour mango relish |
$4.00 | |
| HOT SAUCE Onion and tomato base, Chef’s special spice |
$4.00 | TAJ HOUSE SALAD |
$6.00 | |
| CUCUMBER RAITA A tangy mixture of cucumber yogurt and roasted cumin power and cilantro |
$5.00 | ONION CHILLI LEMON |
$4.00 | |
| ACHAR (PICKLE) |
$4.00 | |||
| DESSERT |
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| RAS MALAI homemade cheese patty with cream sauce & green pistachios |
$5.00 | RICE PUDDING (KHEER) rice, raisins, cardamom, and nuts garnished with rosewater |
$5.00 | |
| KULFI |
$7.00 | GULAB JAMUN savory mild cake donuts soaked in honey syrup |
$5.00 | |
| DRINKS |
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| SALTY LASSI |
$6.00 | SWEET LASSI |
$6.00 | |
| DESI VIRGIN MOJITO |
$9.00 | LYCHEE MOJITO |
$9.00 | |
| NIMBU PATAKA |
$7.00 | MANGO LASSI Homemade delicious mango yogurt shake |
$6.00 | |
| SPECIAL REQUEST |
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| SPECIAL REQUEST |
$0.00 | |||
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