w w w . D e l i v e r M e F o o d . c o m
(216) 229-1600

Lure Bistro and Sushi Bar

Lunch Delivery Hours
Sun Closed
Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri Closed
Sat Closed
Dinner Delivery Hours
Sun Closed
Mon 5:00pm - 9:00pm
Tue 5:00pm - 9:00pm
Wed 5:00pm - 9:00pm
Thu 5:00pm - 9:00pm
Fri 5:00pm - 9:00pm
Sat 5:00pm - 9:00pm

Delivery Charge:  $4.99
Minimum Order:  $20.00
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STARTERS
COCONUT TIGER SHRIMP
Navel orange marmalade, thai sweet chili, and hawaiian pineapple salsa.

     $8.00 LUMP CRAB CAKE
Fresh Chesapeake Blue Crab meat, spicy vegetable slaw, old bay aioli.

     $11.00
BAKED BRIE BITES
Puff pastry, wrapped double cream brie, boysenberry jalapeno coulis, toast points.

     $10.00 MAINE LOBSTER SOFT TACOS
Fresh lobster salad, red cabbage slaw, vine ripe tomatoes, avocado chimichurri.

     $10.00
FRENCH PROVENCAL MUSSELS
Wild blue mussels, vine ripe tomatoes, herbs, saffron, tomato broth, grilled foccacia.

     $8.00 POINT JUDITH CALAMARI
Flash Fried, Graham Cracker Crusted, Sweet Curry Coconut Aioli

    $10.00
AHI TUNA POKE NACHOS
Spicy Tuna Poké, House Guacamole, Signature Teriyaki Sauce, Wasabi Aioli, Fried Wontons

    $9.00 LOBSTER NACHOS
Fresh marinated lobster salad, cilantro lime guacamole, roasted chipotle mayo, fried wontons.

     $10.00
FRIED CHICKEN POTSTICKERS
Chinese cabbage, lemon grass, spicy noodle salad, siracha mayo, citrus ponzu sauce.

     $8.00
SOUP & SALAD
ROSEMARY WHITE BEAN & BACON SOUP
Puree of roasted cannellini beans, Applewood bacon, fresh Rosemary and a touch of cream.

     $5.00 WHITE MISO SOUP
Scallions, Firm T ofu, Seaweed

    $4.00
FRESH KALE CAESAR SALAD
Baby Kale Greens, House Lemon Caesar Dressing, Foccacia Croutons, Asiago Cheese

     $5.00 BISTRO SALAD
Mixed Greens, Cucumber, Onion, Tomato, Balsamic Vinaigrette

     $4.00
WATERMELON CUCUMBER SALAD
Rocket greens, sunflower seeds, Greek Feta cheese, shrery vinaigrette.

     $6.00
RAW BAR
BLUE POINT OYSTERS ON THE 1/2 SHELL
Ketel one spiked cocktail sauce. Price per piece.

     $2.00 COLOSSAL SHRIMP COCKTAIL
Served with Bloddy Mary cocktail sauce. Price per piece.

     $2.00
LURE SHOOTER
Blue Point oyster, house made jalapeno, vodka, bloody Mary mix, fresh lemon juice.

     $3.00 CHILLED SNOW CRAB LEGS
1/2 lb. With drawn butter.

     $14.00
MAKI ROLL SUSHI
AHI TUNA ROLL
Yellow fin Tuna, avocado.

     $8.80 CALIFORNIA ROLL
Crab, fresh avocado.

     $8.80
CRAB SALAD ROLL
Creamy crab with sesame seeds.

     $8.80 LURE ROLL
Crab, avocado, cream cheese.

     $8.80
PHILLY ROLL
Salmon, avocado, cream cheese.

     $8.80 RED DEVIL ROLL
Red Snapper, Crab, Red Pepper, Chili Sauce

     $8.80
SPICY SHRIMP ROLL
Shrimp, cucumber, spicy sauces.

     $8.80 SPICY TUNA ROLL
Spicy marinated ahi tuna.

     $8.80
THE BACONATOR
Bacon, crab, avocado, cream cheese and Thai sauce.

     $8.80 TOASTED EEL ROLL
Toasted eel, avocado, and Unagi sauce.

     $8.80
YELLOWTAIL ROLL
Fresh yellowtail, scallion and red pepper.

     $8.80 THE BACONATOR
Bacon, Crab, Avocado, Cream Cheese,Thai Sauce

    $8.80
MACHO MAN ROLL
Slim Jim, Avocado, Cream Cheese, Spicy Mayo.

    $8.80
NIGIRI SUSHI
BACON (WHY NOT) - NIGIRI
With rice.

     $3.30 BACON (WHY NOT) - SASHIMI
Without rice.

     $3.30
CRAB (KANI) - NIGIRI
With rice.

     $5.50 CRAB (KANI) - SASHIMI
Without rice.

     $5.50
EEL (UNAGI) - NIGIRI
With rice.

     $6.60 EEL (UNAGI) - SASHIMI
Without rice.

     $6.60
MACKEREL (SABA) - SASHIMI
Without rice.

     $6.60 OCTOPUS (TAKO) - NIGIRI
With rice.

     $6.60
OCTOPUS (TAKO) - SASHIMI
Without rice.

     $6.60 SALMON (SAKE) - NIGIRI
With rice.

     $6.60
SALMON (SAKE) - SASHIMI
Without rice.

     $6.60 SHRIMP (EBI) - NIGIRI
With rice.

     $6.60
SHRIMP (EBI) - SASHIMI
Without rice.

     $6.60 SMOKED SALMON (SAKE) - NIGIRI
With rice.

     $7.70
SMOKED SALMON (SAKE) - SASHIMI
Without rice.

     $7.70 SNAPPER (TAI) - NIGIRI
With rice.

     $6.60
SNAPPER (TAI) - SASHIMI
Without rice.

     $6.60 TOMAGO (EGG) - NIGIRI
With rice.

     $5.50
TOMAGO (EGG) - NIGIRI
Without rice.

     $5.50 TUNA (MAGURO) - NIGIRI
With rice.

     $6.60
TUNA (MAGURO) - SASHIMI
Without rice.

     $6.60 WHITE TUNA (ALBACORE) - NIGIRI
With rice.

     $6.60
WHITE TUNA (ALBACORE) - SASHIMI
Without rice.

     $6.60 YELLOWTAIL (HAMACHI) - NIGIRI
With rice.

     $7.70
YELLOWTAIL (HAMACHI) - SASHIMI
Without rice.

     $7.70
SPECIALTY FUTO MAKI ROLLS
SGT. PEPPERS
Crab Stick, Pepper Jack Cheese, Banana Pepper, Red Pepper, Peppercorn Crusted Tuna, Sliced Jalapeno

     $15.00 THE KRACKEN ROLL
Spicy Cooked Squid Salad, Wakame Seaweed Salad, Cucumber, Avocado, Crunchy Tempura Bites

    $14.00
SALMON BLT ROLL
Pastrami Style Smoked Salmon, Crispy Bacon, Lettuce, Sliced Tomato and Wasabi Mayo.

    $15.00 STEAK OSCAR ROLL
Fresh Lump Crab Meat, Asparagus, Red Pepper, Avocado, Topped With Filet Mignon, Béarnaise Aioli

    $18.00
MT. VESUVIUS ROLL
Crab Stick, Wasabi Cheddar Cheese, Serrano Pepper, Tempura Fried With Lava Sauce

    $13.00 LOBSTER RAMA ROLL
Cajun Lobster Salad, Cucumber, Avocado, T opped With Red T obikko And Cilantro Chili Sauce

    $16.00
KOREAN ROLL
Kimchi, Fried Potstickers, Cucumber, Daikon Sprouts, Spicy Mayo And Unagi Sauce

     $13.00 TWO TIMING TUNA ROLL
Spicy T una, Avocado, Cucumber, T opped With White T una, Seaweed Salad, And Spicy Mayo

    $16.00
P.E.T.A ROLL
Asparagus, Cucumber, Avocado, Red Pepper, Scallion, Thai Chili Sauce.

     $12.00 THE CAJUN SENSATION ROLL
Crab, Cucumber, Avocado, Cream Cheese, T opped With Seared Blackened Tuna, Spicy Mayo

     $15.00
BLACK WIDOW ROLL
Tempura Soft Shell Crab, Avocado, Red Pepper, Cucumber, Soy Reduction

    $16.00 RAINBOW ROLL
Large California Roll T opped With T una, Red Snapper, and Salmon

    $14.00
DRAGON ROLL
Tempura Shrimp, Cucumber, and Avocado Topped with Toasted Eel and Sticky Soy

     $15.00 TSUNAMI ROLL
Tempura Shrimp, Crab Salad, Cream Cheese, Avocado, Cucumber Topped with Spicy Tuna, Spicy Mayo.

     $16.00
TASTING PLATTERS
CHEF'S MAKI TASTING
Chef's choice of 4 assorted maki rolls.

     $30.80 DELUXE NIGIRI PLATTER
10 piece assorted nigiri, with maki roll

     $30.80
DELUXE SASHIMI PLATTER
15 piece assorted sashimi, seaweed salad.

     $31.90 SUSHI CHEF'S TASTING
Chef's choice, 8 sashimi, 6 nigiri, 1 maki roll.

     $35.20
SUSHI MENU
EDAMAME
Sea salt crusted soy bean pods served warm.

     $5.00 KANI SALAD
Fresh avocado filled with creamy crab salad, soy reduction sauce.

     $6.60
LOBSTER SALAD
Shredded Maine Lobster, Fresh Avocado, Citrus Ponzu Reduction, Daikon Sprouts

     $8.00 WAKAME SEAWEED SALAD
Marinated seaweed with sesame seed and soy.

     $5.50
AHI TUNA POKE NACHOS
Spicy Hawaiian Tuna Poké, House Guacamole, Teriyaki Sauce, Wasabi Aioli, Fried Wontons.

     $8.00 FRIED PORK POTSTICKERS
Chinese Cabbage , Asian Noodle Salad, Spicy Mayo, Unagi Sauce.

     $8.00
CALAMARI SALAD
Lotus Root, Sweet Rice Wine Marinade, Asian Chili’s, Sesame Seeds, Soy Reduction.

     $6.00
FROM SEA & FROM LAND
All entrees are served with seasonal vegetable and starch du jour.
CRAB CRUSTED GROUPER
Lobster tarragon sauce, roasted red pepper puree, crunchy spinach.

     $25.00
DESSERT
CHEESECAKE DU JOUR

     $6.00 CRÈME BRULEE SAMPLER
Caramelized apple, cinnamon, and spiced rum.

     $6.00
DEATH BY PEANUT BUTTER
Old School Peanut Butter Square topped with Milk Chocolate garnish, Double Dark Chocolate Gelato & Whipped Cream.

     $6.00
SPECIAL REQUEST
Type your request. Select a price that you are willing to pay. You may select more than one selection to equal the total price.
SPECIAL REQUEST
Type your request. Select a price that you are willing to pay. You may select more than one selection to equal the total price.

     $0.00
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